Yesterday I didn't know how to make chicken for my chicken crepes recipe and Betty Crocker was absolutely no help. In her cookbook it says, cook chicken, that is it. I am trying to learn how to cook, so with no instructions or directions on the actual cooking aspect, I was stuck. After consulting the internet and my parents I figure out a few ways to cook the chicken for my meal. I ended up baking the chicken which took forever so I am glad I started early. The meal had two different aspects to it; crepes and filling. I made the crepes, which were pretty easy. The crepes ingredients included flour, salt, baking powder, milk and eggs. I made the crepes first and kept them warm until I was finished making the chicken filling. I then had to chop apples, onions and the chicken I cooked earlier. I had to make gravy which consisted of melted butter, flour, salt and chicken broth. After the gravy thickened I added the chopped apple, onion and chicken. This mixture heated up for a while, then I served it over the crepes.
This was pretty epic for me because it had been a long time since my last actual meal. I got stuck in a baking rut because it was easy and tonight I really pushed myself. I would definitely make this again and I wouldn't change anything. I would make more crepes because I had left over filling. Tomorrow I will hopefully make another dinner that can top this one. Also I am going to try to pick a recipe that actually has instructions because sorry Betty I don't know how to cook everything.
Finished Product!
mmm sounds and looks delicious! :)
ReplyDeleteI expect a meal when i come home for break :)